New York Magazine features our homemade brownies in this month's print issue!

Most brownies you find in brownie sundaes disappoint and serve as a kind of sad, outsize garnish. Not so at Davey’s, where the streamlined versions are so good—delicately fudgy, well balanced, with a long finish—they’re also sold separately.

Read: Back to Brownies: A New Look At An Old Favorite

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